
Bass and Live-well Management
Basic Practices
to Ensure a "Live" Weigh In
By Darryl Hanson
7/2008
HANDLING BASS
Oxygen Levels- Circulate Water- Oxygen Tablets- Aureate Water with Spray/FizzerWater Temperature- Surface temp vs. Live-well Temp vs. Depth of where you pulled the fish.- Imagine jogging for a few miles, coming home and jumping in the Jacuzzi.- Cool the Live Well water during the Summer, or if water temp. is above 75 degrees- Blocks or chunks of ice* Take 20lbs for the day and add as needed- Caution not to lower the water more than 10-15 degrees.Water Ph- Water from the Back of the boat, thru plastic bilge, PVC Hoses, into a plastic tank*- Keep your Live wells Clean- Wash thoroughly, use Peroxide before each use.- Use “Please Release Me” or “Bass Saver”.- Acts as a tranquilizer to calm the fish, helps protect and rebuild their slime coat, and also controls the Ph level of the water by reducing the amount of chlorine in the live well.- Follow the instructions on the amount to add to your live well. Too Much is good. Too Little is Bad.Deep Water – Extended Air Bladder- Bass can suffer from a condition similar to the "bends" when they ascend more rapidly than their air bladders can compensate. Fish caught from depths of 20 feet or more and is most common with winter and summertime. - Symptoms are fish that float belly up in the live well and fan their pectoral fins rapidly in an attempt to right themselves. This can be fatal to the fish if corrective actions are not taken.
- Deflate with an acceptable “Fizzing” Needle if unable to upright in live-well. Must be done soon after catch.- Use a Wire Mesh Basket with 2-3lbs of lead weight. Place fish into the basket and lower to the depth you caught the fish. Allow to sit at this depth for 1 min. Then slowly pull up in 10ft increments and repeat wait period, until the fish is at the surface.
Step By Step
Deflation:
Step 1: Lay the
fish on its side on a firm wet surface.
Step 2: Locate the
dorsal notch or area where the dorsal fins meet
Step 3: Draw an
imaginary line from that notch to the lateral
line
Step 4: Mark a spot
approximately 1” below the lateral line, in line
with the dorsal notch and remove one scale with
the tip of the needle.
Step 5: Insert the
needle at a 45 degree angle toward the fish's
head, you may or may not hear a release of air
at this time.
Step 6: Place the
fish under the waters surface and watch for air
bubbles, if there is air coning out of the end
allow the air to flow naturally but do not
remove all of the air from the fish. If there is
no air flow, remove the fish from the water,
remove the needle and check for any blockage
then repeat step 5 & 6.
Step 7: Place the
fish back into the live-well if it still cannot
right itself repeat the procedure, if it can
right itself, it is ready to be released.
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•Fizzing Tools
•The tools are pretty simple and can be kept in your pocket, the lid of you
live-well or any other convenient place.
•16-20 gage 3” - 5” hypodermic needle
•A piece of wire to clean the needle with, I use an old mojo rig tool,
insert it into the needle and clean it out after
every fish.
•That's all you will need.
•Deep
fishing pioneer Don Iovino offers a fizzing kit
for $5.00 + S&H, it includes a needle, wire all
in a compact case.
(818)
848-6180
•You can also obtain at Tractor Supply.
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